Potato Protein is a byproduct of potato processing and is used as a protein source in some dog foods. Potato contains important nutrients, even when cooked, which can benefit the human health in various ways. Its high digestibility and well-balanced amino acid pattern make it suitable for feed applications. The benefits concerning potato proteins include no fat, a good source of vitamin B6, fibre, resistant starch, more potassium than a banana.
Global Potato Protein Market Size & Growth:
The Global Potato Protein Market size is projected to reach approximately $ 90 m by the end of 2024 with a CAGR close to 4.4% from $70 million in 2018 during the forecast timeline 2018-2024. The Key factors that drive the growth of the market include an increase in vegan population, nutritional profile of potato proteins, customer demand for clean-label products, consumer concerns regarding food allergens in products, owing to growing demand for plant-based protein and So On.
Global Potato Protein Market Share:
Various parameters divided the global potato protein market. By the Type, they are separated into potato protein concentrate and potato protein isolate. Among them, potato protein isolate has the most significant market due to its less fat content. By the Application, they are divided into food and beverages, feed, nutrition, pet food and others. Among them, nutrition has the most extensive market because the vegan population has considerable concern towards the nutrition profile of potato market. By Geography, North America has the most significant market due to its rising consumer awareness of the effects of animal proteins and increasing market for the gluten-free products.
Global Potato Proteins Market Trends:
Global Potato Proteins Market Research Report:
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KMC Ingredients
Agrana
Kemin Industries, INC
Starting from $2700
Starting from $2700
Starting from $2700
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